Uninzi lwezinto ocinga ukuba uyazi malunga nokunyamekela kwakhoisihlambi zitya,ifriji, i-oveni nesitovu akulunganga.Nazi ezinye iingxaki eziqhelekileyo - kunye nendlela yokuzilungisa.
Ukuba ugcina izixhobo zakho zombane ngokufanelekileyo, unokunceda ukwandisa ubomi bazo, uphucule ukusebenza kakuhle kwamandla kunye nokunciphisa amatyala abizayo okulungisa.Kodwa zininzi iintsomi ezijikelezayo malunga nendlela efanelekileyo yokugcina yakhoifriji, isihlambi zitya, i-oveni kunye nezinye izixhobo zasekhitshini.Iingcali kwiiNkonzo zeKhaya leSears zahlula inyaniso kwizinto ezingeyonyani.
Ikhitshi Intsomi #1: Ndifuna kuphela ukucoca ngaphakathi kwefriji yam.
Ukucoca ngaphandleKaninziKubalulekile kubomi befriji yakho, ngakumbi iikhoyili zecondenser, utsho uGary Basham, umbhali wobuchwephesha befriji yeSears Advanced Diagnostics Group.Kodwa ungakhathazeki - ayisiwo umsebenzi omkhulu kwaye awuyi kuthatha ixesha elide.Kufuneka ucoce uthuli kwiikhoyili kanye okanye kabini ngonyaka, utsho.
Emuva kwimini, kwakulula ukugcina ifriji yakho kwaye ucoce ezi zikhoyili ngenxa yokuba zaziphezulu okanye ngasemva kwefriji.Isibini sokutshayela kwaye ugqibile.Iimodeli ezintsha zanamhlanje zikholisa ukuba ne-condensers emazantsi, ezinokuthi zibenze kube nzima ukufikelela kuzo.Isisombululo: ibrashi yefriji eyenzelwe ngokukodwa ukucoca iikhoyili zefriji yakho.Yibrashi ende, emxinwa, eqinileyo onokuyifumana eSears PartsDirect.
"Amandla owagcinayo ngokucoca ikhoyili aya kuhlawula iindleko zebrashi kungekudala," utshilo uBasham.
I-Kitchen Intsomi #2: Umatshini wam wokuhlamba izitya uya kulunga ukuba ndihamba uhambo olude.
Xa ushiya ikhaya lakho ixesha elide, ngakumbi kwiinyanga zasebusika, kuluncedo ukucima umatshini wokuhlamba izitya, utshilo uMike Showalter, injineli yenkxaso yeSears.Ukuba umatshini wokuhlamba izitya uya kuhlala ixesha elingaphezu kwenyanga okanye uya kuboniswa kumaqondo obushushu angaphantsi kweqondo lomkhenkce, imibhobho inokoma okanye imkhenkce.
Nantsi indlela onokukuthintela ngayo oku.Yiba nomntu ofanelekileyo owenza oku kulandelayo:
• Cima amandla ombane kwisixhobo sokuhlamba izitya kwindawo yonikezelo ngokususa iifuse okanye ukukhubekisa isaphuli sesekethe.
• Vala ubonelelo lwamanzi.
• Beka ipani phantsi kwevalve yokungena.
• Nciphisa umgca wamanzi kwivalve yokungena uze ukhuphele epanini.
• Nciphisa umzila wokuhambisa amanzi kwimpompo uze ukhuphe amanzi epanini.
Xa ubuyela ekhaya, ukubuyisela inkonzo, ube nomntu ofanelekileyo:
• Qhagamshela kwakhona amanzi, umsele kunye nonikezelo lombane.
• Vula unikezelo lwamanzi nombane.
Gcwalisa zombini iikomityi zokuhlamba izitya kwaye usebenzise umatshini wokuhlamba izitya kumjikelo womhlaba onzima kumatshini wakho wokuhlamba izitya (odla ngokubhalwa “Iimbiza neePani” okanye “Ukuhlamba kakhulu”).
• Jonga uqhagamshelo ukuqinisekisa ukuba aluvuzi.
I-Kitchen Intsomi #3: Ukubaleka umjikelo wokuzicoca yikho konke ekufuneka ndikwenze ukucoca i-oveni yam.
Umjikelo wokuzicoca ulungile ekucoceni ngaphakathi kwi-oveni yakho, kodwa kulondolozo oluchanekileyo lwe-oveni, coca isihluzi se-vent rhoqo, okanye usitshintshe kube kanye ngonyaka, utshilo uDan Montgomery, ingcali yoxilongo oluphambili lweSears.
"Ukucoca isihluzi se-vent hood ngaphezulu koluhlu kuya kunceda ekugcineni ukugcwala kwegrisi kwindawo ejikeleze uluhlu kunye netop yokupheka, okuya kwenza kube lula ukugcina uluhlu lucocekile," utshilo.
Kwaye kumjikelo wokuzicoca, qiniseka ukuba uyayiqhuba nanini na xa i-oven imdaka.UMontgomery ucebisa ukuba ukuchitheka okukhulu kucinywe ngaphambi kokuba kuqale umjikelo ococekileyo.
Ukuba isixhobo sakho sombane asinawo lo mjikelo, sebenzisa isicoci se-oveni yesitshizi kunye negrisi yakudala yengqiniba ukucoca i-oveni, utshilo.
Ikhitshi Intsomi #4: Ndingasebenzisa isicoci se-oveni kumphezulu wokupheka.
Ngatsho nje,no, awukwazi.Ukuba unendawo yokupheka yeglasi, kubalulekile ukuba uyicoce ngokufanelekileyo ukuthintela imikrwelo kunye nomnye umonakalo.I-Montgomery ichaza into omawuyenze, kwaye ungayenzi, ukukhathalela iglasi yakho yokupheka.
Ungaze usebenzise nayiphi na kwezi zilandelayo ukucoca umphezulu wokupheka weglasi:
• Izicoci zebrasive
• Iphedi yokukhuhla ngesinyithi okanye inayiloni
• Iblitshi yeklorini
• I-Amoniya
• Isicoci seglasi
• Isicoci se-oveni
• Isipontshi esimdaka okanye ilaphu
Indlela yokucoca ngokufanelekileyo iglasi yokupheka:
• Susa ukuchitheka okukhulu.
• Qaba isicoci setoptop.
• Yiyeke isicoci sime imizuzu embalwa.
• Khuhla ngephedi engarhayizi.
• Wakuba ucocekile, susa isicoci esigqithisileyo ngelaphu elicocekileyo nelithambileyo.
Iintsomi zezixhobo zekhitshi ziyaqhawuka!Sebenzisa ulwazi olutsha lokulungisa isixhobo sakho ukuze ufumane okuninzi kwifriji yakho, umatshini wokuhlamba izitya, i-oveni kunye nesitovetop.
Bundle kwaye ugcineukugcinwa kwesixhobo sekhitshi.
Ixesha lokuposa: Feb-13-2023